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Be Our Guest Restaurant

Be Our Guest Restaurant Information:








Be Our Guest Restaurant Overview

Be Our Guest Restaurant's three dining rooms can serve a total of 550 guests between the elegant ballroom setting, the mysterious West Wing of the Beast's castle or the stunning Rose Gallery. The restaurant is table service for lunch and dinner.

Reservations are available, both by phone and on My Disney Experience.

Be Our Guest Restaurant offers an enhanced prix fixe lunch and dinner menu that features a variety of delicious French-inspired dishes and menu offerings. Pricing is $67 for adults and $39 for children.

Options for kids are more than the standard chicken fingers and fries that are readily available across the park. Youngsters also have a prix fixe lunch and dinner menu that includes entree offerings such as Grilled Beef Tenderloin, House-made Macaroni & Cheese, and Pan-seared Chicken Breast.

FUN FACTS:
There are 115 windows in the Beast's Castle.

The lion-like figures flanking the door at the entrance to Be Our Guest Restaurant were referred to as “golions” by the design team, a combination of goat and lion.

The centerpiece chandelier at Be Our Guest Restaurant measures more than 12 feet tall and 11 feet wide. It boasts more than 84 candles and more than 100 jewels that hang down to give it added shine.

At Be Our Guest Restaurant, the delicate Rose Gallery, adorned with rose accents, paintings and tapestries, is centered by a music box nearly 7 feet tall with a twirling Belle and the Beast.



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Be Our Guest Restaurant Menu

Prices Subject to Change: All prices you see are subject to change and may vary slightly during your vacation. Menu items are also subject to change without notice. Did you find menu discrepancies or corrections about Be Our Guest Restaurant? Please let us know!


Lunch / Dinner Menu
Entree/Main Course

    Be Our Guest Prix Fixe Lunch & Dinner - $67.00

    Appetizers (choose one) -
    French Onion Soup
    Au Gratin with Gruyère
    Escargot de Bourgogne
    Baked in Garlic-Herb Butter with Baguette
    Endive and Roquefort Cheese Salad
    Pear Gastrique, Toasted Walnuts, and Champagne Vinaigrette
    Duck and Pork Terrine
    House Pickles, Frisée, and Whole Grain Mustard
    Potato-Leek Soup
    Truffle Potato Chips and Leek Fondue

    Entrées (choose one) -
    Duroc Pork Chop
    Double-smoked Bacon, Sweet Potato Lyonnaise, and Dijon Mustard Sauce
    Vadouvan-spiced Vegetables
    Crispy Corn Cake with Vadouvan-Coconut Jus (Plant-based Offering)
    Roasted Poulet Rouge Chicken
    Celery Root Puree, Roasted Root Vegetables, and Pinot Noir Jus
    Trout Amandine
    Crab, Smoked Almonds, Haricots Verts, and Lemon-Brown Butter
    Center-cut Filet Mignon
    Yukon Gold Potato Puree, and Smoked Tomato Bernaise Sauce

    Dessert Trio -
    Dark Chocolate Truffle
    filled with Dark Chocolate Grand Marnier Ganache
    Chocolate Tart
    with Grey Stuff, Crisp Pearls and White Chocolate Wafer
    Lemon Jam Macaron

    Plant-based option available on request in place of the Dessert Trio Platter -
    Vanilla Cake with Lemon Curd
    with Fresh Berries and Strawberry Meringue

Drinks

    Bloody Mary - Tito’s Handmade Vodka and Bloody Mary Mix garnished with Cucumber, Grape Tomato, and Green Olive - $14.50
    Boulevardier - Knob Creek Rye Whiskey, Campari Liqueur, and Martini & Rossi Sweet Vermouth garnished with Luxardo Cherries - $16.50
    EARidescent Sip-a-bration - Minute Maid® Premium Lemonade and Fruity Strawberry Punch served in a souvenir 50th Celebration Cup with a surprise Character and a little bit of magic - $10.00
    French 75 - Fords Gin, Lemon Juice, and Pure Cane Sugar topped with Charles de Fère Réserve Chardonnay Tradition Brut - $14.50
    Minute Maid® Premium Lemonade - Served in an Enchanted Light-up Souvenir Cup - $19.00
    Pomegranate Limeade - Pomegranate Juice and Limeade served in an Enchanted Light-up Souvenir Cup - $19.00
    The Nautilus - Dive, dive into the majestic sea. A Blue Raspberry Slush with Candy Fish and a souvenir Glow Cube - $15.00
    Wine & Beer - Assorted

Be Our Guest Restaurant Child's Menu



Lunch / Dinner Menu
Entree/Main Course

    Be Our Guest Kids' Prix Fixe Lunch & Dinner - $39.00

    Appetizers (choose one) -
    Iceberg Wedge Salad
    with Ranch Dressing
    Fruit and Cheese Plate
    House-made Peach Applesauce

    Entrées (choose one) -
    Pan-seared Chicken Breast

    Grilled Beef Tenderloin
    House-made Macaroni & Cheese

    Allergy Friendly Entrée -
    Chicken Strips
    (For Egg, Fish, Milk, and Peanut/Tree Nut Allergies)

    Create-Your- Own-Selections (choose one) -
    Sautéed Zucchini
    Steamed Green Beans
    Sweet Potatoes
    French Fries
    Wild Rice

    Dessert Trio -
    Dark Chocolate Truffle
    filled with Dark Chocolate Grand Marnier Ganache
    Chocolate Tart
    with Grey Stuff, Crisp Pearls and White Chocolate Wafer
    Lemon Jam Macaron

    Plant-based option available on request in place of the Dessert Trio Platter -
    Vanilla Cake with Lemon Curd
    with Fresh Berries and Strawberry Meringue



If you do not find a particular menu, please email us and we will get the menu for you.


















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